Thai
Members recipe
Massaman Beef Curry
A peanut-rich, cinnamon-spiked curry of Persian heritage with slow-braised beef.
1
Step 1.
Fry the curry paste in coconut cream until fragrant.
The rest of this recipe is for members.
Join Flavor Protection Recipes and unlock all 115 recipes across ten cuisines. Start the 30-day free trial and cancel any time before you are billed.
- All 115 recipes, fully unlocked
- 10 heritage cuisines, tested twice
- Weekly journal posts on technique
- Member-only kitchen store discounts
More from Thai
View all Thai →
Cook the rest of the section
Thai
Pad Thai with Shrimp
Rice noodles stir-fried with tamarind, fish sauce, egg, shrimp, and crunchy peanuts.
Thai
Green Curry with Chicken
Coconut-milk curry with green chili paste, Thai basil, and tender chicken thigh.
Thai
Red Curry Beef
A deep, rich red curry with beef, bamboo shoots, and a hit of Thai basil.
Thai
Tom Yum Goong
A clear, hot-and-sour shrimp soup with lemongrass, galangal, and lime juice.