Japanese Members recipe

Chicken Karaage

Marinated chicken thigh fried twice in potato starch for a thin, crackling shell.

Time40 min
Servings4
DifficultyEasy
Rating4.7
Chicken Karaage
1
Step 1.

Marinate the chicken in soy, sake, ginger, and garlic 30 minutes.

The rest of this recipe is for members.

Join Flavor Protection Recipes and unlock all 115 recipes across ten cuisines. Start the 30-day free trial and cancel any time before you are billed.

  • All 115 recipes, fully unlocked
  • 10 heritage cuisines, tested twice
  • Weekly journal posts on technique
  • Member-only kitchen store discounts